Preserving is something I have loved doing ever since I can remember – I have memories as a very small person helping my Mother to make jars of jam ready for the Winter.
Rosie's Preserving School provides online workshops that will give you the know how on making jams, preserves, chutney, drinks and techniques such as dehydrating, water bathing, and pressure canning.
A comprehensive selection of jam and preserve making recipes with adjustable ingredient quantity calculator.
Autobiography, recipe books and an online preserving magazine
I've been presenting talks, demonstrations and hands-on workshops to groups, public events or exhibition features for over 20 years.
The one stop shop for all things preserving